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Instant Pot Garlic Brown Rice

Instant Pot Garlic Brown Rice

5 from 3 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 22 minutes
Total Time: 27 minutes
Servings: 4 Servings

Description

Make Instant Pot Garlic Brown Rice easily! Nutty, flavorful brown rice infused with garlic is a healthy, simple side dish perfect for any meal.

Ingredients 

  • 1 cup brown rice
  • 1 1/4 cup water
  • 2 tablespoons garlic, minced
  • 1 medium onion, peeled and diced
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • Optional: Salt and pepper, to taste

Instructions

  • Turn the Instant Pot to “Sauté” mode and add 1 tablespoon olive oil. Once hot, stir in the diced 1 medium onion and cook for about 3 minutes until they become soft and translucent.
  • Then add the 1 cup brown rice and 2 tablespoons butter and mix it all in; continue to saute, to toast the rice for about 5 minutes.
  • Then add the 1 1/4 cup water, 2 tablespoons garlic and mix well.
  • Add the lid to your Instant Pot, and set the manual high pressure for 22 minutes. Make sure the lid is sealed. Do a natural release when the timer beeps.
  • Fluff with a fork.

Equipment

  • Instant Pot
  • Ladle

Nutrition

Serving: 1ServingCalories: 270kcalCarbohydrates: 40gProtein: 4gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.2gCholesterol: 15mgSodium: 52mgPotassium: 185mgFiber: 2gSugar: 1gVitamin A: 176IUVitamin C: 3mgCalcium: 33mgIron: 1mg