Frozen Pretzel In Air Fryer
Description
There is nothing better than an afternoon snack that includes a frozen pretzel. With these easy and simple directions, you will have a perfectly cooked pretzel in minutes!
Ingredients
- 1 package frozen pretzels, any type
- 2 teaspoons coarse salt
- 1/4 cup dipping sauce
Instructions
- Remove pretzels from the packaging and place them into the air fryer basket. Do not crowd the basket, as the air fryer needs room around them to perfectly crisp up.
- Using a pastry brush, brush water on the pretzels, and sprinkle the salt (most frozen pretzels come with a package of salt) over the pretzels. Set the temperature to 320 degrees F, air fryer setting, for 5 minutes.
- Serve with your favorite dipping sauces and enjoy!
Equipment
Notes
- Since each air fryer works a bit differently, check at the end of the cooking cycle to make sure your food is cooked completely.
- Leave plenty of space around them, so the hot air can circulate the pretzel, causing them to crisp up perfectly.
- I did not spray the basket, as they do not typically stick.
- No preheating is required for this recipe.
- Like most frozen foods, they cook up better if they go from frozen to the air fryer, without any thawing.
Nutrition
Serving: 1gCalories: 32kcalCarbohydrates: 7gProtein: 0.2gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.02gSodium: 1350mgPotassium: 42mgFiber: 0.2gSugar: 6gVitamin A: 40IUVitamin C: 0.1mgCalcium: 7mgIron: 0.1mg