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–+ servings
Bowl of smooth, creamy Taco Bell-style cheese sauce with chips ready for dipping.

Easy Taco Bell Cheese Recipe (Copycat)

5 from 1 vote
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 8 Servings

Description

This Easy Taco Bell Cheese copycat recipe delivers a creamy, cheesy sauce that’s perfect for nachos, tacos, and dipping. Made with simple ingredients like sharp cheddar and heavy cream, it’s quick to prepare and packed with bold, familiar flavors. Enjoy the classic fast-food taste anytime right at home!

Ingredients 

  • 1 tablespoon cornstarch
  • 1 tablespoon butter
  • 1 cup heavy whipping cream
  • 2 cups sharp cheddar cheese, freshly grated
  • ½ teaspoon taco seasoning
  • Pinch of cayenne pepper, optional

Instructions

  • In a small saucepan over medium heat, melt the butter.
  • Whisk in the cornstarch and cook for about 1 minute to form a smooth roux.
  • Slowly add the heavy whipping cream while whisking constantly until the mixture thickens slightly.
  • Lower the heat to low, then stir in the freshly grated cheddar cheese until melted and smooth.
  • Add the taco seasoning and cayenne pepper (if using), stirring well to combine.
  • Remove from heat and serve warm as a dip, drizzle, or taco topping.

Equipment

  • Saucepan
  • Whisk

Nutrition

Serving: 1ServingCalories: 233kcalCarbohydrates: 2gProtein: 7gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 66mgSodium: 205mgPotassium: 50mgFiber: 0.01gSugar: 1gVitamin A: 765IUVitamin C: 0.2mgCalcium: 220mgIron: 0.1mg