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Easy Ninja Foodi Philly Cheesesteaks

Easy Ninja Foodi Philly Cheesesteaks

5 from 4 votes
Prep Time: 10 minutes
Cook Time: 10 minutes
2 minutes
Total Time: 22 minutes
Servings: 4 Servings

Description

Make juicy, cheesy Philly Cheesesteaks in your Ninja Foodi! Tender shaved steak, sautéed peppers and onions, and melted cheese come together in a quick, delicious, and family-friendly dinner.

Ingredients 

  • 1 pound shaved steaks
  • 1 large onion, peeled and sliced
  • 1 large green bell pepper, diced
  • 2-3 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Optional; Cheese, Sub Rolls

Instructions

  • Slice your 1 large onion and 1 large green bell pepper into thin strips. Place them in a bowl and drizzle with 2-3 tablespoons olive oil tossing until coated.
  • Turn your Ninja Foodi to the Sauté function on high. Add the peppers and onions, cooking for about 5–7 minutes until softened and slightly caramelized. Remove and set aside.
  • Add the 1 pound shaved steaks directly to the pot. Season with 1 teaspoon salt and 1/2 teaspoon black pepper, stirring and cooking until browned and fully cooked through.
  • Return the cooked peppers and onions to the pot with the steak. Toss everything together until well combined and heated through.
  • Scoop the beef and veggie mixture into hoagie rolls. Top with your favorite cheese (Provolone, American, or Cheez Whiz all work great).
  • Serve warm with fries or chips for a classic Philly-style meal!

Equipment

  • Ninja Foodi Pressure Cooker
  • Tongs

Nutrition

Serving: 1ServingCalories: 322kcalCarbohydrates: 6gProtein: 24gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gCholesterol: 69mgSodium: 643mgPotassium: 434mgFiber: 1gSugar: 3gVitamin A: 171IUVitamin C: 36mgCalcium: 22mgIron: 2mg