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Creamy Ninja Creami cookie butter ice cream served in a bowl with swirls of cookie butter

Easy Ninja Creami Cookie Butter Ice Cream

5 from 5 votes
Prep Time: 5 minutes
Cook Time: 5 minutes
1 day
Total Time: 1 day 10 minutes
Servings: 4 Servings

Description

Easy Ninja Creami Cookie Butter Ice Cream is a smooth, creamy frozen dessert with warm, spiced cookie butter flavor, perfect for homemade indulgence.

Ingredients 

  • 1 cup whole milk
  • 2 tablespoons instant vanilla pudding mix
  • 1/2 cup cookie butter
  • 1/2 cup heavy whipping cream

Instructions

  • Whisk together the 2 tablespoons instant vanilla pudding mix and 1 cup whole milk in a large bowl until the pudding granulates are dissolved.
  • In a small microwave bowl or cup, add the 1/2 cup cookie butter, and place into the microwave for 15-30 seconds, whisking, until smooth. Fold the melted cookie butter into the milk mixture, and mix well. Slowly mix in the 1/2 cup heavy whipping cream.
  • Pour the mixture into a Ninja Creami Pint Container, and add the lid. Place the container into the freezer, and freeze for 24 hours.
  • Remove the lid from the pint container. Place the pint container into the outer bowl, as the instruction manual details. Use the ice cream button on the machine, and allow it to process.
  • Remove the mixed ice cream from the machine using a spoon, make a hole in the center, and fill with crushed cookies. Reinsert the bowl into the machine, and place Mix-In Button.
  • Serve with your favorite toppings.

Equipment

  • NInja Creami Machine
  • Ninja Creami Pint Container
  • Ninja Creami Pint Container Lid

Nutrition

Serving: 1ServingCalories: 343kcalCarbohydrates: 26gProtein: 5gFat: 25gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 41mgSodium: 78mgPotassium: 121mgFiber: 0.04gSugar: 20gVitamin A: 536IUVitamin C: 0.2mgCalcium: 95mgIron: 0.03mg