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Easy Instant Pot Steamed Clams

Easy Instant Pot Steamed Clams

4.80 from 5 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 4 minutes
Total Time: 14 minutes
Servings: 6 Servings

Description

Make tender, juicy clams quickly in your Instant Pot with garlic, butter, and white wine. This easy seafood recipe is perfect for weeknights or special occasions!

Ingredients 

  • 1/2 cup white wine
  • 1/2 cup water
  • 2 teaspoons garlic, minced
  • 2 pounds clams

Instructions

  • In your Instant Pot, add the 1/2 cup white wine and 1/2 cup water, and 2 teaspoons garlic. Mix well.
  • Then on your steamer tray, place the 2 pounds clams.
  • Set the manual high pressure for 4 minutes, ensuring that the vent is on the sealing mark.
  • Do a quick release when the timer beeps.
  • Serve with a side of butter or a bowl of the cooking sauce

Equipment

  • Instant Pot
  • Ladle

Nutrition

Serving: 1ServingCalories: 37kcalCarbohydrates: 2gProtein: 3gFat: 0.2gSaturated Fat: 0.04gPolyunsaturated Fat: 0.05gMonounsaturated Fat: 0.03gTrans Fat: 0.003gCholesterol: 7mgSodium: 15mgPotassium: 29mgFiber: 0.02gSugar: 0.2gVitamin A: 68IUVitamin C: 0.3mgCalcium: 13mgIron: 0.4mg