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Easy Ina Garten Spicy Turkey Meatballs Recipe

Easy Ina Garten Spicy Turkey Meatballs Recipe

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6 Servings

Description

Make Ina Garten’s spicy turkey meatballs at home with this easy and flavorful recipe. Juicy, perfectly seasoned meatballs ideal for pasta, appetizers, or a hearty dinner.

Ingredients 

  • 1 1/2 pound ground turkey breast, lean
  • 1/4 cup panko breadcrumbs
  • 1/2 teaspoon Italian Seasoning
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • 1/2 teaspoon  Paprika
  • 1/4 teaspoon Cayenne
  • 1/2 tablespoon Worcestershire Sauce
  • 1/3 cup Parmesan, or Pecorino Cheese
  • 1 large egg
  • 4 sprays cooking spray

Instructions

  • Preheat the air fryer to 400 degrees F.
  • In a large mixing bowl mix all the ingredients together (except the cooking spray).
  • Form into round meatballs (about 2” dia. Each), keep even in size to aid uniform cooking.
  • Spray the basket with cooking spray first, then evenly arrange the meatballs on the rack in the basket.
  • Spray the meatballs very lightly with cooking spray and cook for 10 minutes.  When there is about 3 minutes left take the basket and shake a little to have the meatballs move around a little.
  • Serve hot with your favorite dip or sauce.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 157kcalCarbohydrates: 3gProtein: 28gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 93mgSodium: 107mgPotassium: 372mgFiber: 0.3gSugar: 0.4gVitamin A: 125IUVitamin C: 1mgCalcium: 18mgIron: 1mg