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Easy Fazoli’s Toasted Ravioli

Easy Fazoli’s Toasted Ravioli

4 from 5 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Make Easy Fazoli’s Toasted Ravioli at home with crispy, golden bites and cheesy filling. Perfect for appetizers, snacks, or quick weeknight dinners.

Ingredients 

  • 32 cheese ravioli, frozen
  • 2 tablespoons olive oil, or cooking spray
  • 2 tablespoons grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1 cup marinara sauce, for dipping (optional)

Instructions

  • Preheat your oven to 425°F (220°C) or your air fryer to 400°F (200°C).
  • Toss the frozen 32 cheese ravioli lightly with 2 tablespoons olive oil or coat with cooking spray for crispiness.
  • Sprinkle 2 tablespoons grated Parmesan cheese and 1 teaspoon Italian seasoning over the ravioli, tossing gently so each piece is evenly coated.
  • Place the ravioli on a parchment-lined baking sheet or in the air fryer basket, making sure they are not touching.
  • Bake in the oven for 12–15 minutes, flipping halfway, or air fry for 8–10 minutes until golden brown.
  • Plate the toasted ravioli and serve hot with 1 cup marinara sauce or your favorite dipping sauce.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 44kcalCarbohydrates: 2gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 1mgSodium: 167mgPotassium: 96mgFiber: 1gSugar: 1gVitamin A: 148IUVitamin C: 2mgCalcium: 19mgIron: 0.4mg