Easy candy bar apple salad made with crisp apples, chopped Snickers, vanilla pudding, and Cool Whip, finished with a caramel drizzle. A 10-minute no-bake dessert salad that's perfect for potlucks, parties, and holiday gatherings.
Ingredients
3.4ozinstant vanilla pudding, 1 box
¾cupwhole milk
8ozCool Whip, thawed
3largegreen apples, such as Granny Smith
2largered apples, such as Honeycrisp or Gala
5full-size Snickers bars, chopped
Caramel sauce, for drizzling
Instructions
In a large bowl, whisk together the instant vanilla pudding mix and whole milk until smooth and creamy.
Gently fold in the Cool Whip until fully combined.
Cut the green apples, red apples, and Snickers bars into small bite-sized pieces. Fold into the bowl until evenly coated.
Cover and chill in the refrigerator for at least 30 minutes, or until ready to serve.
Just before serving, drizzle caramel sauce over the top.
Equipment
Large Mixing Bowl
Whisk
Spoon or spatula
Cutting board and knife
Notes
For the best texture, use firm, crisp apples and dice everything to a similar size.
Toss the cut apples in a teaspoon of lemon juice if prepping ahead to slow browning.
Swap in Twix, Milky Way, or Butterfinger for a different candy bar salad.
Hold the caramel drizzle until serving so it doesn't soak in.