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Air Fryer S’mores Cookie Cups

Easy Air Fryer S’mores Cookie Cups

4.78 from 9 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6 Servings

Description

Soft, chewy cookie cups filled with gooey chocolate and toasted marshmallows, made quickly in the air fryer for a fun and easy dessert.

Ingredients 

Crust Ingredients:

  • 1 cup graham cracker crumbs
  • 2 tablespoons powdered sugar
  • 6 tablespoons butter, melted

Filling Ingredients:

  • 6 large marshmallows, cut in half
  • 1 large Hershey Bar, Cut

Instructions

  • In a large mixing bowl mix together the 1 cup graham cracker crumbs, 2 tablespoons powdered sugar and melted 6 tablespoons butter
  • Mix well.
  • Spray your muffin tin, with olive oil spray.
  • Press the crust into the greased muffin tin, and then use your fingers to really press it in.
  • Set into the air fryer for 7-12 minutes, at 300 degrees F, just long enough for the graham cracker to brown.
  • Cut the marshmallows in half and press into the cookie cup.
  • Set the pan again into the air fryer, this time you will broil the marshmallows for about 2 minutes. As soon as they get brown, remove.
  • Press the chocolate square into the center of the marshmallow, and let cool for about 20 minutes, before removing them from the tray.

Equipment

Nutrition

Serving: 1ServingCalories: 193kcalCarbohydrates: 19gProtein: 1gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 30mgSodium: 188mgPotassium: 31mgFiber: 1gSugar: 10gVitamin A: 350IUCalcium: 15mgIron: 1mg