Easy Air Fryer Monster Cookies
Description
Easy Air Fryer Monster Cookies are thick, chewy, and packed with chocolate chips, peanut butter, and colorful candies. Quick and simple to make, they’re perfect for snacks, desserts, or sharing with family and friends.
Ingredients
- 1 cup creamy peanut butter
- ⅔ cup brown sugar
- ⅓ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 ¾ cups quick oats
- ½ teaspoon baking soda
- 1/4 teaspoon salt
- ½ cup chocolate chips
- ½ cup M&M’s
Instructions
- In a large bowl, combine 1 cup creamy peanut butter, ⅔ cup brown sugar, ⅓ cup granulated sugar 2 large eggs, and 1 teaspoon vanilla extract Stir until smooth and creamy.
- Fold in 1 ¾ cups quick oats ½ teaspoon baking soda and 1/4 teaspoon salt until fully combined. The dough will be thick and slightly sticky.
- Gently fold in ½ cup chocolate chips and ½ cup M&M’s, distributing evenly throughout the dough.
- Set your air fryer temperature to 320°F and line the basket with parchment paper.
- Using a small ice cream scoop or spoon, portion dough into 2-inch balls and place them in the basket. Leave about 1–2 inches of space between cookies to allow for spreading.
- Set cook time for 6–8 minutes, or until edges are lightly golden and cookies are set.
Equipment
- Parchment Paper
- Cooking Spray
Nutrition
Serving: 1ServingCalories: 167kcalCarbohydrates: 21gProtein: 4gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 16mgSodium: 104mgPotassium: 107mgFiber: 1gSugar: 15gVitamin A: 32IUVitamin C: 0.03mgCalcium: 23mgIron: 1mg