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Easy Air Fryer French Toast Mug Recipe

Easy Air Fryer French Toast Mug Recipe

5 from 8 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 2 Servings

Description

Make a quick and delicious French Toast Mug in the air fryer. Single-serve, fluffy, and ready in minutes for a cozy breakfast or snack.

Ingredients 

  • 2 slices bread
  • 2 large eggs, for batter
  • 1/4 cup milk, for batter
  • 2 large eggs
  • 1/4 cup cheddar cheese, shredded
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Start by spraying your ramekins with olive oil. In a small bowl, mix the 2 large eggs, and 1/4 cup milk, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  • Dip the 2 slices bread into the batter, and allow it about 1 minute to soak both sides.
  • Place the battered piece of toast into the greased ramekin.
  • Crack an 2 large eggs in the center of the bread.
  • Sprinkle 1/4 cup cheddar cheese on top of the egg.
  • Set the ramekins into the air fryer for 5-7 minutes at 330 degrees F, air fryer setting.

Equipment

Nutrition

Serving: 1ServingCalories: 297kcalCarbohydrates: 16gProtein: 20gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 390mgSodium: 1541mgPotassium: 241mgFiber: 1gSugar: 3gVitamin A: 734IUVitamin C: 0.1mgCalcium: 231mgIron: 3mg