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Air Fryer Classic French Mussels

Easy Air Fryer Classic French Mussels

5 from 5 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes
Servings: 4 Servings

Description

Air Fryer Classic French Mussels are tender, garlicky, and cooked in a creamy butter and white wine sauce. Quick, flavorful, and perfect for an elegant appetizer or easy seafood dinner.

Ingredients 

  • 1 pound mussels
  • 2 tablespoons garlic, minced
  • 4 tablespoons butter, melted and unsalted
  • 2 tablespoons dry white wine
  • 2 tablespoons heavy cream

Instructions

  • Start by pouring your 1 pound mussels into a large mixing bowl, and mix in the 2 tablespoons garlic, 4 tablespoons butter, 2 tablespoons dry white wine, and 2 tablespoons heavy cream.
  • Pour the mussels onto the air fryer rack or into the air fryer basket.
  • Set the air fryer temperature to 400 degrees F, set cook time for 5 minutes, after 5 minutes toss them, or shake the basket. And set for another 2 to 5 minutes.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 188kcalCarbohydrates: 4gProtein: 7gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.5gCholesterol: 55mgSodium: 259mgPotassium: 217mgFiber: 0.1gSugar: 0.3gVitamin A: 553IUVitamin C: 6mgCalcium: 31mgIron: 2mg