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Easy Air Fryer Buffalo Chicken Egg Rolls

Easy Air Fryer Buffalo Chicken Egg Rolls

4.84 from 6 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 16 Servings

Description

Crispy Air Fryer Buffalo Chicken Egg Rolls filled with spicy chicken and melted cheese. Perfect for quick appetizers, game day snacks, or easy weeknight meals.

Ingredients 

  • 1 pound chicken, shredded
  • 1/2 cup Frank's Hot Sauce, or your favorite buffalo wing sauce
  • 1 cup Cheddar Cheese, shredded
  • 1 package Egg Roll Wrappers

Instructions

  • In a large mixing bowl, mix the 1 pound chicken shredded and 1/2 cup Frank's Hot Sauce.
  • Use a pastry brush or your finger, wet the wrapper's edges, and then put about 2 to 3 tablespoons of filling in the center of the 1 package Egg Roll Wrappers. Sprinkle 1 cup Cheddar Cheese on top. Fold the egg roll by folding it, overwrapping the filling. 
  • Spray the air fryer basket with cooking spray, and then place the egg rolls into the air fryer basket. Set the air fryer temperature to 350 degrees F and set cook time for for 5-6 minutes.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional
  • Small bowl of water

Nutrition

Serving: 1ServingCalories: 141kcalCarbohydrates: 17gProtein: 7gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 20mgSodium: 415mgPotassium: 65mgFiber: 1gSugar: 0.1gVitamin A: 106IUVitamin C: 6mgCalcium: 65mgIron: 1mg