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Easy Air Fryer Brownie Cookies

Easy Air Fryer Brownie Cookies

4.91 from 10 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 12 Servings

Description

Rich, fudgy, and chewy cookies made in minutes. The perfect quick chocolate dessert without using the oven.

Ingredients 

  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup semisweet chocolate chips
  • 1/2 cup butter
  • 2/3 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs

Instructions

  • In a large mixing bowl, cream together the 1/2 cup butter, 2/3 cup brown sugar, and 1/2 cup granulated sugar until light and fluffy.
  • Beat in the 2 large eggs until fully incorporated.
  • Add the 1 cup all-purpose flour c1/4 cup cocoa powder, 1 teaspoon salt and 1 teaspoon baking powder, mixing just until combined.
  • Fold in the 1 cup semisweet chocolate chips gently.
  • Scoop the dough into roughly 1-inch balls.
  • Flatten each ball slightly with your hands and place them on a greased air fryer tray.
  • Set air fryer temperature to 320 degrees F and set cook time for 5-7 minutes, or until cookies are set but still soft in the center.
  • Repeat with remaining dough, or store leftover dough in the fridge for up to one day for another batch.

Equipment

Nutrition

Serving: 1ServingCalories: 287kcalCarbohydrates: 37gProtein: 3gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 52mgSodium: 307mgPotassium: 154mgFiber: 2gSugar: 26gVitamin A: 289IUCalcium: 50mgIron: 2mg