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Golden, flaky blueberry turnovers cooked in the air fryer, served on a plate.

Easy Air Fryer Blueberry Turnovers

5 from 5 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Crispy, golden, and filled with sweet blueberry goodness—these Easy Air Fryer Blueberry Turnovers are perfect for breakfast, brunch, or a quick snack. Ready in minutes and foolproof for beginners!

Ingredients 

  • 2 sheets Puff Pastry, thawed
  • 1 1/2 cups Blueberries
  • 1/4 cup Granulated Sugar
  • 1 teaspoon Lemon Zest, or lemon juice
  • 1 tablespoon Cornstarch, for cornstarch slurry
  • 1 tablespoon Water, for cornstarch slurry
  • 1 large Egg, with a tablepoon of milk or water for egg wash
  • 1/4 cup Powdered Sugar, optional

Instructions

  • In a medium saucepan, combine the 1 1/2 cups Blueberries, 1/4 cup Granulated Sugar, and 1 teaspoon Lemon Zest.
  • Cook over medium heat until the blueberries start to release their juices, stirring occasionally.
  • Make a slurry by mixing 1 tablespoon Cornstarch and 1 tablespoon Water in a separate bowl until smooth.
  • Slowly add the slurry to the blueberry mixture, stirring constantly until the mixture thickens.
  • Remove from heat and let it cool.
  • Lay out the thawed 2 sheets Puff Pastry on a lightly floured surface. Using a knife or pizza cutter, cut each sheet into squares or rectangles, depending on your preference.
  • Spoon a generous amount of the blueberry filling into the center of each pastry square.
  • Fold the pastry over the filling to form a triangle (or rectangle, depending on your initial cut). Press the edges to seal. You can also use a fork to crimp the edges and ensure a tight seal.
  • Beat the 1 large Egg and brush it over the tops of the turnovers to give them a glossy finish when they cook.
  • Preheat your air fryer to 375°F (190°C), for 3-5 minutes.
  • Place the turnovers in the air fryer basket in a single layer.
  • Air fry for 8-10 minutes or until the turnovers are golden brown and puffed up.
  • Once cooked, remove the turnovers from the air fryer and let them cool slightly on a wire rack. Dust with 1/4 cup Powdered Sugar

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 405kcalCarbohydrates: 43gProtein: 5gFat: 24gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gTrans Fat: 0.003gCholesterol: 23mgSodium: 162mgPotassium: 68mgFiber: 2gSugar: 13gVitamin A: 49IUVitamin C: 3mgCalcium: 12mgIron: 2mg