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Easy Air Fryer Angel Food Mug Cake Recipe

Easy Air Fryer Angel Food Mug Cake Recipe

5 from 1 vote
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2 Servings

Description

Light, airy, and single-serve, this Easy Air Fryer Angel Food Mug Cake is ready in minutes. Perfect for a quick, fluffy dessert with minimal ingredients.

Ingredients 

  • 1/2 cup Angel food cake mix ,
  • 1/3 cup Water ,
  • 1/2 teaspoon Vanilla extract, optional
  • Optional toppings, berries, whipped cream, chocolate drizzle:,

Instructions

  • In a small bowl, combine 1/2 cup Angel food cake mix , 1/3 cup Water , and 1/2 teaspoon Vanilla extract Stir until smooth and free of lumps.
  • Pour the batter evenly into two oven-safe or air fryer-safe mugs, filling each no more than ¾ full to allow room for rising.
  • Place the mugs in the air fryer basket. Cook at 330°F for 8–10 minutes. Check at 8 minutes to ensure the tops are set and a toothpick inserted comes out mostly clean.
  • Carefully remove the mugs from the air fryer and let cool for 1–2 minutes.
  • Add Optional toppings, berries, whipped cream, chocolate drizzle: Serve warm and enjoy immediately.

Equipment

Nutrition

Serving: 1ServingCalories: 219kcalCarbohydrates: 51gProtein: 4gFat: 0.2gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 488mgPotassium: 55mgFiber: 0.3gSugar: 36gCalcium: 92mgIron: 0.2mg