Copycat Lawry's Seasoned Salt
Description
A 5-minute homemade copycat of the classic Lawry's Seasoned Salt — savory, lightly sweet, and golden, with no MSG or fillers. Made with pantry spices, and you control the salt.
Ingredients
- 2 tablespoons fine sea salt, or table salt
- 2 teaspoons granulated sugar
- 1 teaspoon sweet paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon celery salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon cornstarch, optional, to prevent clumping
Instructions
- Add all ingredients to a small bowl.
- Whisk for about 30 seconds, until the color is completely uniform with no streaks.
- For an ultra-fine texture, pulse briefly in a clean spice grinder (optional).
- Transfer to an airtight jar, label, and store in a cool, dark pantry for up to 1 year.
Equipment
- Mixing Bowl
- Whisk
Notes
- Low-sodium: halve the salt or use a salt substitute.
- Smoky: swap sweet paprika for smoked paprika.
- Spicy: add 1/4–1/2 teaspoon cayenne.
- Use measure-for-measure in any recipe calling for seasoned salt.
Nutrition
Serving: 1ServingCalories: 5kcalCarbohydrates: 1gProtein: 0.1gFat: 0.04gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.004gSodium: 1260mgPotassium: 11mgFiber: 0.1gSugar: 1gVitamin A: 82IUVitamin C: 0.1mgCalcium: 2mgIron: 0.1mg