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Make Copycat Duck Donuts Donut Holes at home! Soft, fluffy, and coated in a sweet glaze, these bite-sized treats are perfect for breakfast, snacks, or dessert.

Copycat Duck Donut Donut Holes

5 from 2 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 8 Servings

Description

Make Copycat Duck Donuts Donut Holes at home! Soft, fluffy, and coated in a sweet glaze, these bite-sized treats are perfect for breakfast, snacks, or dessert.

Ingredients 

  • 1 package Refrigerated Biscuits
  • 1/4 cup butter, unsalted
  • 1/4 cup granulated sugar
  • 1-2 teaspoons ground cinnamon

Instructions

  • Start by opening the package, and remove the biscuits. Lay them on a cutting board.
  • Using a biscuit cutter or small bottle cap, punch out the donut holes from the dough.
  • Spray your air fryer basket with cooking spray, and then add your dough to the basket, and set the temperature to 320 degrees F for 3-5 minutes, air fryer setting.
  • Dip the cooked donuts in melted butter, and then coat them with the cinnamon/sugar mixture.
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 166kcalCarbohydrates: 21gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 70mgSodium: 82mgPotassium: 31mgFiber: 0.4gSugar: 6gVitamin A: 316IUVitamin C: 0.01mgCalcium: 16mgIron: 1mg