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Churros Recipe (Disney Copycat)

Churros Recipe (Disney Copycat)

5 from 2 votes
Prep Time: 20 minutes
Cook Time: 12 minutes
3 minutes
Total Time: 38 minutes
Servings: 10 Servings

Description

Discover the magic of Disneyland with this easy copycat churros recipe! Crispy on the outside and soft on the inside, these homemade churros are coated in cinnamon sugar, making them the perfect sweet treat for any occasion.

Ingredients 

  • 1 cup water
  • 8 tablespoons butter, unsalted
  • 1/2 teaspoon kosher salt
  • 1 1/4 cup all-purpose flour
  • 1/2 tesapoon ground cinnamon
  • 3 large eggs

Cinnamon Sugar Topping

  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon, c

Instructions

  • Add the water, butter, salt, and cinnamon to a pan or pot. While on medium heat, melt everything together and bring the mixture to a boil. Turn the heat on low.
  • Add all the flour at once and stir quickly and vigorously to evenly mix the ingredients as a dough ball will form quickly. Immediately remove from the heat when that happens. Let it rest for 5 minutes.
  • Transfer the dough to a bowl and stir in the eggs, one at a time, until combined. Pour the churro dough into a piping bag that has a large star tip.
  • Preheat the air fryer to 375 degrees F for 3-5 minutes. Then add your churro into the air fryer basket; depending on the size of your air fryer, you may need to cook these in batches. Leave plenty of space between the churro bites. Cook for 10-12 minutes; for added flavor, brush the churro bites with melted butter during cooking.
  • In a bowl, mix the sugar and cinnamon for the churro’s topping. Place each churro bite in the bowl and toss around to coat thoroughly.
  • Serve while still warm, and enjoy with your favorite dipping sauce!

Equipment

Notes

To Make In A Skillet/Frying Pan:
Prepare dough as above instructions:
  • Heat vegetable oil in a frying pan to 350°F.
  • Fill a piping bag fitted with a large star tip with the churro dough.
  • Squeeze 2-3 inch long churro bites into the hot oil, using kitchen shears to cut the dough at the desired length.
  • Fry the churro bites until golden brown on all sides, then remove and drain on a napkin or paper towel-lined plate.
  • In a bowl, mix together the sugar and cinnamon for the topping.
  • Place each churro bite in the bowl and toss to coat thoroughly.
  • Serve warm with your favorite dipping sauce and enjoy!
 

Nutrition

Serving: 1ServingCalories: 198kcalCarbohydrates: 22gProtein: 4gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.4gCholesterol: 80mgSodium: 211mgPotassium: 41mgFiber: 1gSugar: 10gVitamin A: 362IUVitamin C: 0.01mgCalcium: 17mgIron: 1mg