Cheesecake Factory Copycat New Orleans Cajun Shrimp Recipe
Description
Enjoy the Cheesecake Factory favorite at home with this Copycat New Orleans Cajun Shrimp recipe! Juicy shrimp coated in bold Cajun spices for a quick and flavorful dinner.
Ingredients
- 1 pound shrimp, peeled and deveined
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste
- Lemon wedges, for serving
Instructions
- In a bowl, combine the peeled and deveined shrimp with olive oil. Toss to coat.
- Sprinkle the Cajun seasoning over the shrimp and mix well to ensure they are evenly coated. Add salt and pepper to taste.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned shrimp in a single layer in the air fryer basket. Cook for 6-8 minutes, shaking the basket halfway through to ensure even cooking.
- The shrimp should be pink and opaque when cooked through. If needed, cook for an additional minute or two.
- Remove the shrimp from the air fryer and serve immediately with lemon wedges for squeezing over the top.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 274kcalCarbohydrates: 4gProtein: 47gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 365mgSodium: 275mgPotassium: 758mgFiber: 2gSugar: 1gVitamin A: 3448IUVitamin C: 0.1mgCalcium: 161mgIron: 3mg