Make the classic A&W Teen Burger at home! This copycat recipe features juicy beef patties, melty cheese, crisp lettuce, pickles, and tangy burger sauce.
Ingredients
1 1/2poundsground beef ,
1 1/2teaspoonsalt, to taste
1teaspoonblack pepper, to taste
6slicesCheese slices
6Burger buns ,
12slicesPickle
6leavesLettuce
1/2cupBurger sauce ,
Instructions
Form the 1 1/2 pounds ground beef into evenly sized patties, about 4-5 ounces each. Season generously with 1 1/2 teaspoon salt and 1 teaspoon black pepper on both sides.
Preheat your air fryer to 375°F (190°C). Place the patties in the basket in a single layer and cook for 8-10 minutes, flipping halfway through, until cooked to your desired doneness. Add a slice of 6 slices Cheese slices during the last minute to melt.
Lightly butter the b6 Burger buns and place them in the air fryer at 350°F (175°C) for 2-3 minutes, until golden and slightly crispy.
Spread 1/2 cup Burger sauce on both the top and bottom buns. Layer 6 leaves Lettuce , 12 slices Pickle and the cheese-topped patty. Close the bun and serve immediately.