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air fryer zucchini onion pie

Air Fryer Zucchini Onion Pie

4.67 from 6 votes
Author: Laurie Fleming
Prep Time: 15 minutes
Cook Time: 30 minutes
Rest Time: 10 minutes
Total Time: 55 minutes
Servings: 8 Servings

Description

Crustless zucchini onion pie made with Bisquick, eggs, and parmesan, cooked in a 7-inch pan in the air fryer. Slices clean and works as a side dish or a vegetarian main.

Ingredients 

  • 3 large eggs
  • 1/2 cup vegetable oil
  • 1 teaspoon minced garlic
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup Bisquick baking mix
  • 1 cup grated parmesan cheese
  • 3 cups diced zucchini, about 2 medium
  • 1/4 cup diced onion

Instructions

  • Grease a 7-inch round pan thoroughly, including the sides.
  • In a large bowl, whisk the eggs, oil, garlic, parsley, salt, and pepper until well combined.
  • Stir in the Bisquick and parmesan, mixing just until no dry flour remains. Do not overmix.
  • Fold in the zucchini and onion until evenly coated in batter.
  • Pour into the prepared pan and smooth the top flat.
  • Air fry at 320°F for 30 to 35 minutes, checking at 25 minutes. If the top browns before the center sets, tent loosely with foil.
  • The pie is done when a toothpick inserted in the center comes out clean and the edges pull away from the pan.
  • Rest 10 minutes in the pan before running a knife around the edge and slicing into wedges.

Equipment

  • Air Fryer
  • 7-inch round cake pan or springform pan, at least 2 inches deep
  • Cooking Spray
  • Large Mixing Bowl

Notes

  • Pan size is the most important variable. A 7-inch round pan fits most 5.8-quart baskets and holds the batter at the right depth. A 6-inch pan needs 5 to 8 extra minutes; an 8-inch pan in a larger oven-style air fryer needs about 22 to 28.
  • Air fryers vary widely. Trust the toothpick test over the timer.
  • Oven method: greased 9-inch deep-dish pie plate at 350°F for 35 to 45 minutes.
  • Reduce oil to 1/3 cup for a lighter, firmer pie.
  • Reheat at 320°F for 4 to 6 minutes rather than microwaving.

Nutrition

Serving: 1ServingsCalories: 294kcalCarbohydrates: 19gProtein: 12gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 81mgSodium: 589mgPotassium: 181mgFiber: 14gSugar: 1gVitamin A: 534IUVitamin C: 11mgCalcium: 223mgIron: 1mg