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Air Fryer Whole Carrots

Air Fryer Whole Carrots

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Author: Laurie Fleming
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4 Servings

Description

What's your favorite way to experience the natural sweetness of whole carrots? Roasting them! Today, right in the air fryer! Oh, so good!

Ingredients 

  • 2 pounds carrots, peeled
  • 2 tablespoons olive oil
  • 1 teaspoon Kosher salt, to taste
  • 1/2 teaspoon black pepper, to taste

Instructions

  • Start by peeling the carrots, then add them to a small bowl.
  • Add the olive oil to the bowl, and then the salt and pepper.
  • After each carrot is coated with olive oil and seasoned, add it to the air fryer basket or tray.
  • Set the temperature to 390 degrees F for 10 minutes (air fryer setting)
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 155kcalCarbohydrates: 22gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 738mgPotassium: 729mgFiber: 6gSugar: 11gVitamin A: 37890IUVitamin C: 13mgCalcium: 76mgIron: 1mg