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Golden vanilla cake baked in the air fryer, served on a white plate with a dusting of powdered sugar.

Air Fryer Vanilla Cake

4.24 from 34 votes
Author: Laurie Fleming
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8 Servings

Description

Discover the best Air Fryer Vanilla Cake recipe. This easy, fluffy cake is made with simple ingredients and perfect for any occasion, cooked to perfection in an air fryer.

Ingredients 

  • 1 1/2 cup all-purpose flour
  • 3/4 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1/4 cup vegetable oil
  • 1 cup water

Instructions

  • In a mixing bowl combine the 1 1/2 cup all-purpose flour, 3/4 cup granulated sugar, 1 teaspoon baking soda, 1 teaspoon salt, 1 teaspoon pure vanilla extract, 1/4 cup vegetable oil, 1 cup water and mix together.
  • Spray your air fryer safe pan with non-stick cooking spray.
  • Pour your cake batter into the pan, Set pan into the air fryer basket, set the cook time for 25-30 minutes at air fryer temperature of 330 degrees F.

Equipment

  • Air Fryer
  • Bundt Cake Pan, or small cake pan, making sure to leave space on each side of the air fryer.
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 219kcalCarbohydrates: 37gProtein: 2gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.05gSodium: 430mgPotassium: 26mgFiber: 1gSugar: 19gCalcium: 5mgIron: 1mg