Air Fryer Steak Fries
Description
Air Fryer Frozen Steak Fries are the perfect side for most meals! They cook quickly and are crispy, delicious, and easy.
Ingredients
Frozen Air Fryer Steak Fries:
- 1 package Frozen Steak Fries
Homemade Air Fryer Steak Fries:
- 4-5 large Russet potatoes
- 1 tablespoon olive oil
- 1 tespoon seasoning, salt, fry seasoning etc.
Instructions
Frozen Steak Fries:
- Add your frozen fries into the basket, and spread them out
- Set the temperature to 400 degrees Fahernihint and cook for 12 to 15 minutes. For basket air fryers, shake the basket halfway during the cooking process.
Homemade Steak Fries:
- Wash and dry 4 to 5 Russet potatoes, and then peel them.
- Cut them into 1/2-inch wedges.
- Soak them for about 20 to 30 minutes, which helps to remove the starch from the potatoes, which helps them crisp up!
- After soaking your potatoes, drain the water, and use a paper towel to dry the potatoes. Add them to a small bowl, coat them with olive oil, and add your seasonings.
- Set them into the air fryer basket, set the temperature to 400 degrees Fahrenheit and cook for 20 to 25 minutes, frequently shaking during the cooking process.
- Depending on how thick cooking steak fries are, you may need to increase the cooking time. Remember to check your air fryer steak fries frequently during the cooking process
Equipment
Nutrition
Serving: 1gCalories: 166kcalCarbohydrates: 19gProtein: 2gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 312mgPotassium: 274mgFiber: 3gVitamin C: 4mgCalcium: 6mgIron: 1mg