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Shake and Bake Air Fryer Pork Chops

Air Fryer Shake and Bake Pork Chops

4.80 from 5 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 Servings

Description

Air Fryer Shake and Bake Pork Chops are a quick and easy way to enjoy crispy, golden pork chops with a tender, juicy interior. Perfectly seasoned, they make a delicious meal with minimal effort and cleanup.

Ingredients 

  • 4 bone-in pork chops
  • 1 package Shake and Bake Coating Mix

Instructions

  • Pour the Shake and Bake into a bag, add your pork chops and shake. Make sure that the pork chop is fully coated, both sides
  • As you coat, the pork chops, place them on a greased air fryer tray or basket. NOTE: In order to get the breading nice and moist, you must spray the bread coating with EVOO.
  • Set the tray or basket, into the air fryer and set the air fryer temperature to 400 degrees F set cook time for 7-10 minutes.
  • Make sure that the pork is fully cooked, it much reaches the internal temperature of 145-160 degrees F, for it to be fully cooked.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer
  • EVO Sprayer
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 505kcalCarbohydrates: 39gProtein: 43gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 118mgSodium: 848mgPotassium: 712mgFiber: 3gSugar: 3gVitamin A: 119IUVitamin C: 2mgCalcium: 135mgIron: 4mg