Air Fryer Ravioli Lasagna
Description
Air Fryer Ravioli Lasagna is a quick and delicious twist on classic lasagna! Made with crispy ravioli, marinara sauce, and melted mozzarella, it's an easy air fryer meal the whole family will love.
Ingredients
- 24 frozen ravioli
- 24 ounces pasta sauce
- 2 cups mozzarella cheese, shredded
Instructions
- Start by placing your ravioli (single layer) into an air fryer-safe pan.
- Then spread the pasta sauce over the ravioli, and then sprinkle the cheese on top.
- Then add another layer of ravioli, and spoon more sauce over that layer of lasagna.
- The final layer (I made two layers for this lasagna, the number of layers will, of course, be determined by the size of your air fryer and the size of your pan)
- Sprinkle the final layer with shredded mozzarella cheese, and then place the pan into the air fryer.
- Set the temperature to 320 degrees F for 5 to 8 minutes. Check to make sure the bottom layer is cooked before you remove it.
- Plate, serve and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
- Baking Pan, Must be Oven safe
Notes
If you use frozen ravioli, add it to the pan frozen. You can also use refrigerated ravioli, the cooking time will be about the same.
Nutrition
Serving: 1ServingCalories: 229kcalCarbohydrates: 13gProtein: 15gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 47mgSodium: 1194mgPotassium: 548mgFiber: 3gSugar: 7gVitamin A: 1115IUVitamin C: 12mgCalcium: 308mgIron: 3mg