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Air Fryer Pecan Pie Stuffed Crescent Rolls

Air Fryer Pecan Pie Stuffed Crescent Rolls

5 from 3 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8 Servings

Description

Get ready for a delightful fall treat with Pumpkin Pie Crescent Rolls! This easy pumpkin dessert combines crescent roll dough, pumpkin puree, and a hint of cinnamon for a delicious twist. Bake them today and enjoy the flavors of the season!

Ingredients 

  • 1 package refrigerator crescent rolls
  • 1/2 cup pecan pie filling

Instructions

  • Roll out your crescent rolls on a flat surface, and I always use a cutting board.
  • Add a tablespoon of pecan pie filling to the center of the crescent roll. Roll up the dough, starting with the broadest part, rolling into the thin piece.
  • Spray your air fryer basket or air fryer tray with olive oil spray.
  • Set the rolled-up crescent rolls on the air fryer tray or in the air fryer basket.
  • Set the basket in or the tray in.
  • Set the temperature to 320 degrees F (air fryer setting) for 5 minutes.
  • Plate, serve and enjoy!

Equipment

  • Air Fryer, Air Fryer Basket or Air Fryer Oven
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 146kcalCarbohydrates: 12gProtein: 2gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gSodium: 222mgPotassium: 28mgFiber: 1gSugar: 3gVitamin A: 4IUVitamin C: 0.1mgCalcium: 5mgIron: 1mg