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air fryer peanut butter and banana sandwich

Air Fryer Peanut Butter Banana Sandwich

4.28 from 11 votes
Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 Servings

Description

Air Fryer Peanut Butter Banana Sandwich is crispy on the outside, gooey on the inside, and ready in just 8 minutes. An easy air fryer recipe perfect for breakfast, snacks, or dessert.

Ingredients 

  • 2 tablespoons peanut butter, creamy or chunky
  • 4 slices bread, any type
  • 1 large banana, sliced

Instructions

  • Start by spreading the peanut butter to one side of each bread.
  • Then place the bananas on top of the peanut butter.
  • Use the other bread, and place it over the bananas.
  • Place the bread in the air fryer basket, set the temperature for 300 degrees F, air fryer setting, and set cook time for 3-5 minutes.

Equipment

  • Air Fryer
  • Parchment Paper, optional
  • Cooking Spray, optional

Nutrition

Serving: 1ServingCalories: 309kcalCarbohydrates: 46gProtein: 10gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gTrans Fat: 0.01gSodium: 334mgPotassium: 413mgFiber: 5gSugar: 13gVitamin A: 45IUVitamin C: 6mgCalcium: 81mgIron: 2mg