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Air Fryer Peaches

Air Fryer Peaches

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Author: Laurie Fleming
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 8 Servings

Description

Air Fryer Peaches are a juicy, sweet upgrade from traditional grilled peaches. This is a simple warm-weather dessert

Ingredients 

  • 4 yellow peaches, firm
  • 2 tablespoons olive oil
  • ½ cup unsalted butter, room temperature
  • 2 Tablespoons brown sugar
  • 1 teaspoon ground cinnamon

Optional: vanilla ice cream, a drizzle of honey, graham cracker crumbs, pecans, and fresh mint leaves

Instructions

  • Preheat air fryer to 350 degrees F, air fryer setting.
  • In a small bowl, combine butter, sugar, and cinnamon. Set aside.
  • With a sharp knife, halve and pit each peach.
  • Brush cut side with olive oil and place face down in air fryer basket.
  • Cook at 350 degrees F with a cook time of 8-10 minutes.
  • Carefully open the air fryer and flip peaches using a large spoon.
  • Place a spoonful of the butter mixture in each peach.
  • Cook an additional 3-5 minutes or until they begin to caramelize on top.
  • Serve warm with ice cream and other toppings!
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 176kcalCarbohydrates: 11gProtein: 1gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 31mgSodium: 12mgPotassium: 100mgFiber: 1gSugar: 9gVitamin A: 600IUVitamin C: 3mgCalcium: 11mgIron: 0.3mg