Air Fryer Oreos With Pancake Mix
Description
Air fryer Oreos with pancake mix are dipped in a thick pancake batter and air fried until golden, crisp, and gooey inside. They taste like deep fried fair Oreos without the pot of oil.
Ingredients
- 1 cup pancake mix, any type
- 1 large egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2 teaspoons vegetable oil
- 12 Oreo cookies
- 2 tablespoons powdered sugar, for dusting
- Chocolate sauce, caramel sauce, or sprinkles, optional
Instructions
- Preheat the air fryer to 400°F for 3 to 5 minutes.
- In a large bowl, whisk the egg, milk, vanilla, and vegetable oil.
- Stir in the pancake mix until smooth. The batter should be thick enough to cling to a spoon. Add more mix 1 tablespoon at a time if it is runny.
- Line the preheated basket with parchment paper and lightly spray it with oil.
- Using a fork, dip each Oreo in the batter to coat both sides. Let the extra drip off, then place 6 Oreos on the parchment with space between them.
- Set the air fryer to 370°F. Cook 4 minutes, flip, and cook 3 more minutes until golden.
- Move to a wire rack. Repeat with the remaining Oreos.
- Dust with powdered sugar and add sauce or sprinkles if you like. Serve warm.
Equipment
- parchment paper or perforated liner
- Cooking Spray
- Wire Rack
Notes
- Air fryers vary. Check the Oreos 3 minutes into the second side.
- Add the parchment only after preheating, and weigh it down with the Oreos right away.
- No pancake mix? Use 1 cup flour, 1 tablespoon sugar, 1 1/2 teaspoons baking powder, and 1/4 teaspoon salt.
- To deep fry, cook in 375°F oil for 1 to 2 minutes, flipping once.
- Tested in a Cosori air fryer.
Nutrition
Serving: 1ServingCalories: 104kcalCarbohydrates: 14gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 24mgSodium: 111mgPotassium: 71mgFiber: 1gSugar: 7gVitamin A: 66IUVitamin C: 0.1mgCalcium: 41mgIron: 2mg