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Air Fryer Oreo Cupcakes

Air Fryer Oreo Cupcakes

5 from 8 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 12 minutes
0 minutes
Total Time: 22 minutes
Servings: 24 Servings

Description

Do you love Oreos? How about cupcakes? If so, you're going to love this recipe for Air Fryer Oreo Cupcakes! These yummy treats are easy to make and taste absolutely amazing. Plus, they're a lot healthier than traditional cupcakes because they're baked in the air fryer instead of in the oven. You're going to want to try them out ASAP!

Ingredients 

Oreo Cupcakes:

  • 8 ounces white cake mix , and mix ingredients
  • 1/4 cup sour cream
  • 1/2 cup Oreo cookies, crushed

Oreo Frosting:

  • 16 ounces white frosting
  • 1/2 cup crushed Oreo crumbs

Decorating:

  • 10-12 whole Oreos, cut in half for garnish

Instructions

  • Mix together cake mix according to package directions.
  • Stir in the sour cream and ½ cup crushed oreos until just combined.
  • Fill silicone cupcake liners ⅔ full.
  • Place several cupcakes in your air fryer basket and set the air fryer on air fry at 320 degrees F
  • Bake for 9-12 minutes or until your cupcakes are cooked through.
  • Work in batches until all batter is used.
  • Allow cupcakes to cool completely before frosting.
  • Meanwhile, mix the ½ cup of ground oreo crumbs into the frosting until well mixed and smooth.
  • Spread or pipe the oreo frosting onto each cupcake and top with one halved cookie per cupcake and serve, enjoy!

Equipment

Nutrition

Serving: 1ServingCalories: 152kcalCarbohydrates: 26gProtein: 1gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 1mgSodium: 128mgPotassium: 32mgFiber: 1gSugar: 19gVitamin A: 15IUVitamin C: 1mgCalcium: 25mgIron: 1mg