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Air Fryer Nutella Pop-Tarts

Air Fryer Nutella Pop-Tarts

5 from 3 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 Servings

Description

Air Fryer Nutella Pop-Tarts take three ingredients and twenty minutes. Refrigerated pie crust wrapped around warm hazelnut chocolate spread, air fried until the edges are flaky and golden, then finished with sparkling sugar.

Ingredients 

  • 1 refrigerated pie crust
  • ½ cup Nutella
  • 2 teaspoons sparkling sugar

Instructions

  • Unroll the pie crust and cut it into 4 equal rectangles.
  • Spoon 2 tablespoons of Nutella onto half of each rectangle, leaving a ¼-inch border bare.
  • Fold the plain half over the filling and crimp the edges closed with a fork.
  • Poke 3 to 4 vent holes in the top of each pop-tart.
  • Spray the air fryer basket and arrange the pop-tarts in a single layer without touching.
  • Air fry at 350°F for 8 to 10 minutes, until deep golden and the edges look flaky.
  • Sprinkle with sparkling sugar while hot, then rest 5 minutes before serving.

Equipment

Nutrition

Serving: 1ServingCalories: 404kcalCarbohydrates: 46gProtein: 5gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 189mgPotassium: 194mgFiber: 3gSugar: 22gVitamin A: 2IUCalcium: 49mgIron: 3mg