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Air Fryer Nutella Bombs

Air Fryer Nutella Bombs

4.28 from 11 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 16 Servings

Description

Indulge in these irresistible Air Fryer Nutella Bombs! Flaky biscuit dough filled with creamy Nutella, air-fried to perfection for a warm, gooey treat that’s ready in minutes.

Ingredients 

  • 1 package biscuits
  • 1/2 cup Nutella
  • 2 tablespoons butter, melted, unsalted
  • 1/4 cup powdered sugar

Instructions

  • Remove the biscuits from the package, and use a rolling pin to flatten them. Then in the center of the biscuits, add about 1-2 tablespoons of Nutall into the center.
  • Using your hands, pinch the seams of the biscuit dough closed and repeat until they are all sealed. Spray your air fryer basket, place them into the basket, and then brush with melted butter.
  • Set the cooking temperature to 320 degrees F and the cooking time to 8-12 minutes. Remove when golden brown.
  • Serve them with a dusting of powdered sugar!

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 215kcalCarbohydrates: 26gProtein: 2gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.1gCholesterol: 4mgSodium: 114mgPotassium: 63mgFiber: 1gSugar: 13gVitamin A: 68IUCalcium: 14mgIron: 1mg