Air Fryer Loaded Baked Potato Foil Packs
Description
Who doesn't love a delicious loaded baked potato? This recipe for Loaded Baked Potato Foil Packs Air Fryer is the perfect easy and healthy weeknight meal. Simply wrap your favorite toppings in foil and air fry for a quick and tasty dinner. Serve with a side of ranch or sour cream for an extra-special touch. Enjoy!
Ingredients
- 3 large Russett Potatoes
- 3 tablespoons olive oil
- 2 teaspoons Garlic & Herb Seasoning mix
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Optional Toppings: Sour cream, sliced olives, diced green onions, shredded cheddar cheese, and bacon bits.
Instructions
- Start by slicing your potatoes. I used about 1/4 inch thick. The key is to make sure they are all sliced the same, so they air fry at the same
- In a large mixing bowl, mix the sliced potatoes, olive oil, garlic & herb seasoning mix, salt, and black pepper.
- Layout your foil and add about 1/4 of the potatoes to each pack, making four foil packs.
- Close the foil packs closed by folding up the sides, pinch the edges to seal.
- Set into the potato packages air fryer for 10 to 15 minutes at 350 degrees F, air fryer setting.
- I checked my potatoes at around 12 minutes, and they were done, so I removed them from the air fryer and topped them with shredded cheese, returned to the air fryer for a couple of minutes until the cheese melted.
- Then top your favorite toppings.
Equipment
- Cooking Spray
- Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 313kcalCarbohydrates: 50gProtein: 6gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gSodium: 599mgPotassium: 1200mgFiber: 7gSugar: 2gVitamin A: 49IUVitamin C: 55mgCalcium: 74mgIron: 3mg