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Air Fryer KETO Maple Bacon Crack Recipe FAQs

Air Fryer KETO Maple Bacon Crack

5 from 3 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 8 Servings

Description

Crispy, sweet, and savory Air Fryer KETO Maple Bacon Crack made with sugar-free ingredients. Perfect for a low-carb, keto-friendly snack your whole family will love.

Ingredients 

Dough Ingredients:

  • 8 oz mozzarella cheese
  • 2 oz cream cheese
  • 3 tbsp Stevia, or sweetener of choice
  • 1 cup almond flour
  • 1 large egg

Topping Ingredients:

  • 2/3 cup Swerve brand sugar-free brown sugar
  • 5 slices bacon, cooked
  • 1 tbsp sugar-free maple syrup

Instructions

  • Cook your 5 slices bacon first. See notes below for an optional add-in.
  • Preheat the air fryer temperature to 375 degrees F, using air fryer setting, preheat for 3-5 minutes.
  • While the air fryer is preheating, microwave the 8 oz mozzarella cheese and 2 oz cream cheese together in a medium bowl. Microwave first for one minute, stir, and then microwave for another 30 seconds. Cheeses should be well combined.
  • Add 3 tbsp Stevia and 1 cup almond flour to the cheese mixture.
  • Also, add 1 large egg but be sure that the cheese mixture is not very hot but still workable, so you do not cook the egg.
  • Stir the ingredients all together and knead if necessary to incorporate the ingredients.
  • Measure your parchment paper to fit your air fryer basket, being sure to have raised edges for removing the food from the air fryer with ease.
  • Dump the dough onto the pre-measured/cut parchment paper and press flat.
  • Mix your 1 tbsp sugar-free maple syrup in with s2/3 cup Swerve brand sugar-free brown sugar. Sprinkle some of the mixtures over the dough.
  • Chop your bacon in little pieces and sprinkle it over the sugar-free brown sugar mixture.
  • Sprinkle more of the sugar-free brown sugar over the bacon.
  • Air fry for 15-20 minutes or until the dough is done.
  • Sprinkle with more Stevia if desired.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 330kcalCarbohydrates: 25gProtein: 12gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 62mgSodium: 300mgPotassium: 67mgFiber: 1gSugar: 16gVitamin A: 326IUCalcium: 184mgIron: 1mg