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Air Fryer Homemade Snickerdoodle Cookies
5
from
6
votes
Author:
Laurie Fleming
Prep Time:
10
minutes
mins
Cook Time:
4
minutes
mins
0
minutes
mins
Total Time:
14
minutes
mins
Servings:
24
Servings
Description
Air Fryer Homemade Snickerdoodle Cookies
are amazing! If you love cookies, you will truly love this recipe!
Ingredients
1
cup
butter
,
room temperature
1 1/2
cup
granulated sugar
2
large
eggs
2
teaspoons
pure vanilla extract
2 3/4
cup
all-purpose flour
1
teaspoon
cream of tartar
1/2
teaspoon
baking soda
1
teaspoon
salt
Cinnamon Mixture:
1/4
cup
granulated sugar
1
teaspoon
ground cinnamon
Instructions
Start by creaming the butter and sugar in a large mixing bowl.
Then add in the eggs, vanilla, flour, cream of tartar, baking soda, and salt, mix well.
Mix well, Then dip the cookies into the sugar/ground cinnamon mixture., roll around so all sides are covered.
As you make them, place them on a greased air fryer pan or in a greased air fryer basket. (or use parchment paper)
Set the tray in the oven or place the basket back into the air fryer, set the temperature for 340 degrees F. for 4 minutes. (air fryer setting)
Plate, serve and enjoy!
Equipment
Air Fryer
Cookie Parchment Paper
Nutrition
Serving:
1
g
Calories:
184
kcal
Carbohydrates:
26
g
Protein:
2
g
Fat:
8
g
Saturated Fat:
5
g
Polyunsaturated Fat:
0.4
g
Monounsaturated Fat:
2
g
Trans Fat:
0.3
g
Cholesterol:
36
mg
Sodium:
187
mg
Potassium:
45
mg
Fiber:
0.4
g
Sugar:
15
g
Vitamin A:
259
IU
Vitamin C:
0.003
mg
Calcium:
8
mg
Iron:
1
mg