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Air Fryer Homemade Banana Chocolate Chip Bread

Air Fryer Homemade Banana Chocolate Chip Bread

4.82 from 16 votes
Author: Laurie Fleming
Prep Time: 15 minutes
Cook Time: 20 minutes
0 minutes
Total Time: 35 minutes
Servings: 4 Servings

Description

This is such an easy recipe, with tons of flavor. It’s also a kid-friendly breakfast, who doesn’t love chocolate in the morning.

Ingredients 

  • 2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons butter, room temperature, unsalted
  • 3 large eggs
  • 1 cup milk
  • 1 tablespoon pure vanilla extract
  • 1 cup chocolate chips
  • 1/2 cup mashed bananas

Instructions

  • Start by spraying your air fryer safe pan with non-stick cooking spray
  • Cream together the butter and sugar, in a large mixing bowl until light and fluffy
  • Then, mix in the eggs and vanilla and combine well.
  • Now stir in the flour, salt, baking powder and baking soda and combine well. Then mix in the milk, and mashed banana.
  • Once everything is mixed, fold in the chocolate chips.
  • Pour the batter into your greased pan, and place your pan into the air fryer, and cook for 20 minutes on 180c/360f.
  • Plate, serve, and enjoy!

Equipment

Nutrition

Serving: 1gCalories: 657kcalCarbohydrates: 115gProtein: 14gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 158mgSodium: 593mgPotassium: 347mgFiber: 2gSugar: 62gVitamin A: 356IUVitamin C: 2mgCalcium: 163mgIron: 4mg