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Air Fryer Guacamole Bacon Burger

Air Fryer Guacamole Bacon Burger

5 from 1 vote
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 4 Servings

Description

Air Fryer Guacamole Bacon Burger is a juicy, flavorful burger topped with crispy bacon, creamy guacamole, and melted cheese. Quick and easy, perfect for weeknight dinners or game day meals.

Ingredients 

  • 1 pound ground beef, lean
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 teaspoons butter, room temperature
  • 4 hamburger buns
  • 4 slices Pepper Jack Cheese
  • 4 slices lettuce
  • 4 slices tomato
  • 1 cup guacamole
  • 8 slices bacon, cooked

Instructions

  • In a large mixing bowl, add the 1 pound ground beef, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon paprika, 1 teaspoon salt, and1/2 teaspoon black pepper.
  • Form your hamburger patties.
  • Preheat the air fryer temperature to 400 degrees F, air fryer setting, and then add your burgers, set cook time for 8-10 minutes, flipping halfway during the cooking process.
  • Once your burgers are fully cooked, add a piece of cheese on top of each burger, and then return to the air fryer (do not turn on the heat will melt your cheese)
  • Remove the burgers, and add 4 teaspoons butter to your hamburger buns, set the temperature to 320 degrees F, and heat until toasted (1-2 minutes)
  • Assemble the burgers: Add lettuce to the bottom bun, then the hamburger patty, tomato, guacamole, and cooked bacon, top with bun.

Equipment

  • Air Fryer
  • Cooking Spray
  • Parchment Paper, optional

Nutrition

Serving: 1ServingCalories: 681kcalCarbohydrates: 29gProtein: 41gFat: 44gSaturated Fat: 17gPolyunsaturated Fat: 5gMonounsaturated Fat: 19gTrans Fat: 1gCholesterol: 129mgSodium: 1324mgPotassium: 930mgFiber: 5gSugar: 4gVitamin A: 635IUVitamin C: 11mgCalcium: 245mgIron: 5mg