Air Fryer Glazed Carrots
Description
My Air Fryer Glazed Carrots are sweet, savory, and tender! When you make honey roasted carrots in the air fryer you get beautifully caramelized edges with a soft center, and the whole thing is sweetened naturally with honey.
Ingredients
- 3 cups baby carrots
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large mixing bowl, add the carrots, olive oil, honey, salt, and black pepper. Toss to coat.
- Then place them in your air fryer basket, set the temperature to 390 degrees F, and set the time for 12 to 20 minutes. Shake the basket frequently during the cooking process so all of the carrots get perfectly roasted!
- Plate, serve, and enjoy!
Equipment
- Cooking Spray
- Parchment Paper, optional
Notes
- Carrots: If you do not use baby carrots, you can easily use cut carrots. Make sure that the carrots are about the same size.
- Crowding; For best results leave plenty of room around the carrots, and place them into a single layer. This will allow for the hot air to freely circulate around the carrots, which will cause them to perfectly roast up!
- Flipping: Depending on the air fryer that you are using, you may need to flip the carrots, halfway during the cooking process. If you have an air fryer basket, shake your basket frequently during the cooking process.
- Timing: Since, every air fryer is slightly different, and you can use any air fryer in making these carrots, it is important that you watch the carrots s they roast up in the air fryer.
Nutrition
Serving: 1ServingCalories: 81kcalCarbohydrates: 12gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gSodium: 657mgPotassium: 234mgFiber: 3gSugar: 9gVitamin A: 13240IUVitamin C: 3mgCalcium: 33mgIron: 1mg