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Perfectly cooked air fryer fried eggs with crispy edges and soft yolks."

Air Fryer Fried Egg Recipe

3.93 from 68 votes
Author: Laurie Fleming
Prep Time: 3 minutes
Cook Time: 3 minutes
Total Time: 6 minutes
Servings: 2 Servings

Description

Learn how to make crispy and perfectly cooked air fryer fried eggs with minimal effort.

Ingredients 

  • 2 large eggs
  • 1 teaspoon salt, to taste
  • 1/2 teaspoon black pepper, to taste

Instructions

  • Grab your air fryer pan, spray it with olive oil, coating the pan.
  • Crack the eggs into the pan
  • Set your air fryer temperature to 370 degrees F, air fryer setting.
  • Set the cook time for 3 minutes
  • Take it out and see how it is. Does it need more time, do you like the yolk harder, then just add a minute.
  • Remember wattage means something. The higher the wattage, the less time that you will need.

Equipment

  • Air Fryer
  • Baking Dish, or Mini cake pans
  • Avocado Oil, Canola Oil or Coconut Oil

Nutrition

Serving: 1ServingCalories: 73kcalCarbohydrates: 1gProtein: 6gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 186mgSodium: 1234mgPotassium: 76mgFiber: 0.1gSugar: 0.2gVitamin A: 273IUCalcium: 31mgIron: 1mg