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Air Fryer Corn Dog Muffins

Air Fryer Corn Dog Muffins

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 9 minutes
Total Time: 19 minutes
Servings: 8 Servings

Description

Air Fryer Corn Dog Muffins are amazing! If you don't remember these from your childhood, you were so missing out, and they are a classic.

Ingredients 

  • 1 package Jiffy corn mix
  • 1 large egg
  • 1/3 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 4 hot dogs, cut in thirds

Instructions

  • In a large bowl, ix together the Jiffy mix, egg, milk, garlic powder, onion powder, and chili powder.
  • Mix well, scraping down the sides.
  • Spray your muffin tins with olive oil.
  • Fill your muffin tin about 2/3 the way full, and then stick your hot dog piece in it. (in the middle).
  • Then place in the air fryer for 7-9 minutes at 350 degrees F, air fryer setting.
  • Until the cornbread is cooked through.

Equipment

Nutrition

Serving: 1ServingCalories: 217kcalCarbohydrates: 23gProtein: 6gFat: 11gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.003gCholesterol: 38mgSodium: 494mgPotassium: 99mgFiber: 2gSugar: 7gVitamin A: 159IUVitamin C: 0.1mgCalcium: 38mgIron: 1mg