Mix the flour, baking soda, salt, butter, sugar, brown sugar, eggs, and vanilla extract in a large mixing bowl.

Then add the chocolate chunks.

Mix until well blended.

Then spray your cast iron pan with olive oil, pour the prepared dough into the pan. How many pans you need will depend on how big your pan is. I used two; you may get several small cookies from it. If you have a basket-type air fryer, continue until you use up the dough.

Set into the air fryer at 350 degrees F, air fryer setting, for 5 minutes, after 5 minutes check and see if the dough is cooked (the exact time will depend on the type of air fryer and how big your skillet is) cook until cooked through.

Top it off with vanilla ice cream for a huge treat for the family!

Plate, serve and enjoy!