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Make a soft, Air Fryer Cinnamon Roll Coffee Cake quickly in your air fryer. Perfect for breakfast, brunch, or a sweet treat with minimal effort.

Air Fryer Cinnamon Roll Coffee Cake

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 15 minutes
3 minutes
Total Time: 28 minutes
Servings: 8 Servings

Description

Make a soft, fluffy cinnamon roll coffee cake quickly in your air fryer. Perfect for breakfast, brunch, or a sweet homemade treat with minimal effort.

Ingredients 

  • 1/2 cup butter, unsalted, melted
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 packages cinnamon rolls

Instructions

  • Start by preparing the pan with cooking spray.
  • Then in a large bowl, mix the melted 1/2 cup butter and 1 cup brown sugar. Spread this on the bottom of the prepared pan. Try to spread it evenly.
  • Dice your 2 packages cinnamon rolls into small pieces.
  • In another bowl, mix the 1/2 cup granulated sugar and 1 teaspoon ground cinnamon. Roll the dough into the sugar mixture and place it on top of the brown sugar and butter mixture. Continue placing the sugared cinnamon rolls on the brown sugar/butter mixture until you are out of cinnamon roll bites.
  • Then place the pan into the air fryer.
  • Set the air fryer temperature to 320 degrees F (air fryer setting) and set cook time for 12-15 minutes.
  • Drizzle the icing over the top of the cinnamon rolls

Equipment

Nutrition

Serving: 1ServingCalories: 575kcalCarbohydrates: 86gProtein: 4gFat: 26gSaturated Fat: 13gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 31mgSodium: 759mgPotassium: 41mgFiber: 0.1gSugar: 59gVitamin A: 355IUVitamin C: 0.01mgCalcium: 29mgIron: 2mg