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Air Fryer Churro Donuts

Air Fryer Churro Donuts

3.72 from 14 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 14 minutes
5 minutes
Total Time: 29 minutes
Servings: 8 Servings

Description

This is a great and easy recipe for homemade churro donuts. The donuts are filled with the traditional churro coating and make for a great dessert.

Ingredients 

Donuts:

  • 1/2 cup granulated sugar
  • 1/4 cup butter, unsalted, melted
  • 1 tablespoon ground cinnamon
  • 1/2 cup milk
  • 1 tablespoon baking powder
  • 1 cup all-purpose flour

Topping:

  • 1/4 cup butter, unsalted, melted
  • 1/2 cup granulated sugar
  • 1-2 teaspoons ground cinnamon

Instructions

  • In a large bowl, mix the flour, baking powder, sugar, butter, and ground cinnamon, and milk.
  • Mix well until smooth.
  • Spray your donut molds with non-stick cooking spray, and then pour the batter into the donut molds, filling about 2/3 way full.
  • Set the molds into the air fryer for about 10 to 12 minutes at 320 degrees F, air fryer setting.
  • While the donuts are air frying up, make the topping by mixing the butter, sugar, and ground cinnamon and then pouring over the donuts
  • Plate, serve, and enjoy!

Equipment

  • Air Fryer
  • Donut Molds
  • Cooking Spray

Nutrition

Serving: 1ServingCalories: 268kcalCarbohydrates: 39gProtein: 2gFat: 12gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 32mgSodium: 257mgPotassium: 49mgFiber: 1gSugar: 26gVitamin A: 383IUVitamin C: 0.05mgCalcium: 125mgIron: 1mg