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Air Fryer Churro Donut Holes

Air Fryer Churro Donut Holes

5 from 2 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 5 minutes
3 minutes
Total Time: 18 minutes
Servings: 8 Servings

Description

Air Fryer Churro Donut Holes are amazing! This was what I fed my children this morning while I was making my coffee. They are so good and so easy!

Ingredients 

  • 1 package Pillsbury Biscuits
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/3 cup powdered sugar
  • 3-4 tablespoons butter, melted

Instructions

  • Open the package, and cut each biscuit into 4 pieces.
  • Using your hands, roll each piece into a ball. Then place it on a greased air fryer tray or in a greased air fryer basket (both sprayed with olive oil)
  • Set the tray or basket into the air fryer and set the temperature to 320 degrees F for 3-5 minutes. (air fryer setting)
  • As soon as the donuts come out of the air fryer, could you place them in the melted butter? (Remember to be careful, they are boiling)
  • In a small bowl, mix the ground cinnamon, sugar, and powdered sugar.
  • Then roll into the powdered sugar/cinnamon/sugar mixture.
  • Plate, serve, and enjoy!

Equipment

Nutrition

Serving: 1gCalories: 317kcalCarbohydrates: 46gProtein: 4gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 12mgSodium: 578mgPotassium: 132mgFiber: 1gSugar: 19gVitamin A: 133IUVitamin C: 0.01mgCalcium: 32mgIron: 2mg