Air Fryer Chocolate Cream Pie
Description
Air Fryer Chocolate Cream Pie, my personal favorite. And doesn’t that look good! It’s so delicious, light, and flaky, and the crust is fantastic.
Ingredients
- 6 mini graham cracker crusts
- 4.5 ounces chocolate pudding mix
The ingredients to make pudding mix (each box is different. follow the instructions on the box)
- 1 package cool whip, or whipped cream
- 1/4 cup chocolate shavings, shavings
Instructions
- Start by taking out the pie crusts from the package and putting them in either the air fryer basket or air fryer tray.
- Set the temperature to 300 degrees for 2 minutes. Check and make sure they are cooked before removing them.
- Let the pie shells cool quickly while you make the pudding, per directions on the package.
- Fill your pie shell with the prepared pudding.
- Spray some whipped cream (or cool whip) and garnish with chocolate shavings.
- Plate, serve, and enjoy!
Equipment
- Air Fryer, Air Fryer Basket or Air Fryer Oven
Nutrition
Serving: 1ServingCalories: 142kcalCarbohydrates: 25gProtein: 1gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 1mgSodium: 312mgPotassium: 108mgFiber: 2gSugar: 18gVitamin A: 5IUCalcium: 10mgIron: 1mg