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Air Fryer Chocolate Chip Cookie Brownies

Air Fryer Chocolate Chip Cookie Brownies

5 from 3 votes
Author: Laurie Fleming
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 8 Servings

Description

Air Fryer Chocolate Chip Cookie Brownies are amazing! If you are looking for the perfect batch of brownies, this is the recipe!

Ingredients 

  • 1 stick butter, unsalted, room temperature
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup mini chocolate chips
  • 1 package brownie mix

(any kind) & ingredients for making brownies, as stated on the box

Instructions

  • Start by creaming the sugar, brown sugar, and butter. Mix well, add the egg, vanilla extract, flour, baking soda, salt, and mix well.
  • Fold in the chocolate chips, mix well, then cover and refrigerate until time to use in the recipe.
  • Make the brownies, as directed on the box. Spread your prepared brownies into a greased pan, sprayed with cooking spray.
  • Sprinkle the chocolate chip dough on top of the brownie batter.
  • Set the pan into the air fryer and set the temperature to 320 degrees F, air fryer setting, for 20 to 30 minutes. Or until the toothpick stuck in the middle comes out clean.
  • Let cool slightly before slicing.
  • Plate, serve, and enjoy!

Equipment

Nutrition

Serving: 1ServingCalories: 637kcalCarbohydrates: 97gProtein: 7gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 57mgSodium: 731mgPotassium: 39mgFiber: 1gSugar: 65gVitamin A: 437IUVitamin C: 0.1mgCalcium: 41mgIron: 3mg