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Air Fryer Chocolate Cake Mix Donuts

Air Fryer Chocolate Cake Mix Donuts

5 from 3 votes
Author: Laurie Fleming
Prep Time: 10 minutes
Cook Time: 10 minutes
10 minutes
Total Time: 30 minutes
Servings: 12 Servings

Description

Make Air Fryer Chocolate Cake Mix Donuts in minutes! Soft, fluffy, and packed with chocolate flavor, these quick treats are perfect for breakfast, snacks, or dessert without deep frying.

Ingredients 

Chocolate Cake Mix Donuts:

  • 1 box cake mix, chocolate
  • 1 large egg
  • 1/4 cup vegetable oil
  • 1 cup water

Milk Chocolate Topping:

  • 1 cup milk chocolate chips
  • 1/4 cup heavy whipping cream

Instructions

  • Start by making your donut mix in a large mixing bowl. Mix all of the donut ingredients.
  • Pour your batter into the silicone donut molds, place them into the air fryer basket; Set the time for 6-10 minutes at 320 degrees F, air fryer setting.
  • Repeat with the remaining batter, and let the donuts cool before you frost them.
  • Frosting the Donuts (instructions below) and then let sit for a couple of seconds.
  • Plate, serve, and enjoy!

Equipment

Notes

In a small bowl, mix the chocolate chips and heavy whipping cream in a small saucepan. Over low heat, stir until the chocolate has melted.
Pour the chocolate icing into a shallow bowl to allow for dipping.

Nutrition

Serving: 1ServingCalories: 298kcalCarbohydrates: 45gProtein: 2gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 21mgSodium: 307mgPotassium: 80mgFiber: 0.5gSugar: 27gVitamin A: 95IUVitamin C: 0.03mgCalcium: 111mgIron: 1mg